{"id":1468,"date":"2024-10-10T00:54:12","date_gmt":"2024-10-09T22:54:12","guid":{"rendered":"https:\/\/www.vegancheesereview.com\/?post_type=review&p=1468"},"modified":"2025-01-05T14:51:47","modified_gmt":"2025-01-05T13:51:47","slug":"sheese-greek-style-by-bute-island-foods","status":"publish","type":"review","link":"https:\/\/www.vegancheesereview.com\/index.php\/review\/sheese-greek-style-by-bute-island-foods\/","title":{"rendered":"Sheese Greek Style by Bute Island Foods"},"content":{"rendered":"
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\"Back\n\t\t\t\n\t\t\t\t\n\t\t\t<\/svg>\n\t\t<\/button><\/figure>\n\n\n\n
\"Packaging\n\t\t\t\n\t\t\t\t\n\t\t\t<\/svg>\n\t\t<\/button><\/figure>\n\n\n\n
\"Top\n\t\t\t\n\t\t\t\t\n\t\t\t<\/svg>\n\t\t<\/button><\/figure>\n\n\n\n
\"Sheese\n\t\t\t\n\t\t\t\t\n\t\t\t<\/svg>\n\t\t<\/button><\/figure>\n<\/figure>\n\n<\/div>\n\n
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Dairy feta cheese comes typically packaged as a rectangular block in brine. While this vegan alternative to feta is rectangular, it is packaged dry in protective atmosphere on a plastic tray, so it looks a bit different to us when unpacking it. Also, the slice is a bit thicker than we’re used to in supermarket feta servings. The colour is quite similar to sheep and goat milk feta we compared it against. Additionally, we thought its exterior appearance resembles a bit more a hard butter than cheese.<\/p>\n\n\n\n

When cutting it though, we notice it is indeed crumbly, as highlighted on the packaging. Also, the taste is mildly tangy, relatively quite clear compared to other feta-style vegan cheeses we reviewed so far. Both crumbliness and tanginess are properties we would expect from a feta-style cheese. At the same time, it is clearly not a tangy as a sheep and goat milk feta cheese. <\/p>\n\n\n\n

This is not a ‘clean label’ product with only few ingredients. As typical for the coconut oil and starch based vegan cheeses, the taste is derived from added undisclosed flavourings, with other additives for texture and colour, and there is no fermentation. The advantage of the coconut oil and starch base is that it melts well.<\/p>\n\n\n\n

Bute Island Foods provides several recipes<\/a> on their website for cooking with their vegan cheeses. We must say, particularly the vegan quiche<\/a> with this Greek style cheese looks mouthwatering.1<\/a><\/sup><\/p>\n\n\n\n

Conclusion<\/h4>\n\n\n\n

In conclusion, we would not add it to a cheese platter for consumption on its own (maybe also not the typical way to enjoy feta in any case). At the same time, we would recommend this Sheese Greek Style for use in a salad or other recipe, for its crumbliness and relatively tangy taste. We think it is one of the best vegan feta-style alternatives we have reviewed so far. It may just surprise someone eating a greek salad that it is a non-dairy cheese.<\/p>\n\n\n\n

1<\/sup> Vegan quiche<\/a> – Bute Island Foods, 9 October 2024 [back to text<\/a>] <\/div>\n\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Scotland. Not exactly a region known for its coconuts or coconut oil. However, this vegan creamery located on the Scottish Isle of Bute knows how to use it to make a crumbly and relatively tangy feta alternative. So far, it is one of the better tasting feta alternatives we have reviewed.<\/p>\n","protected":false},"featured_media":1486,"template":"","additive":[],"age":[32],"country":[79],"form":[37],"main-ingredient":[44,64],"texture":[49],"cheese-type":[22],"class_list":["post-1468","review","type-review","status-publish","has-post-thumbnail","hentry","age-fresh","country-united-kingdom","form-whole","main-ingredient-coconut","main-ingredient-potato","texture-medium-hard","cheese-type-feta-style"],"acf":{"review_date":"20240911","review_id":202409111,"test_id":3,"cheese_name":"Sheese Greek Style","brand_name":"Bute Island Foods","tag_line":"from bute island vegan creamery - soya free - crumbly - source - it melts - vegan - made with coconut - source of calcium","producer_name":"Bute Island Foods Ltd","cheese_producer_relationship":[2097],"location":"Rothesay, Scotland, United Kingdom","product_website":"https:\/\/www.buteisland.com\/en\/products\/blocks\/greek-style","vendor_name":"Veggie4U","purchase_date":"20240904","price":4.29,"best_before_date":"20250225","lot_data":"N\/A","organic":false,"organic_certification":"None","weight":200,"ingredients":"Water, coconut oil (23%), modified potato starch, maize starch, salt, natural flavourings, gluten free oat fibre, tricalcium citrate, thickeners (carrageenan, guar gum), modified maize starch, acidity regulators (lactic acid, sodium lactate), colour (carotenes) ","ingredients_repeater":[{"ingredient_name":"Water","ingredient_link":"","functional_class":"","function_link":"","amount_%":""},{"ingredient_name":"Coconut oil","ingredient_link":"","functional_class":"","function_link":"","amount_%":23},{"ingredient_name":"Modified potato starch","ingredient_link":"","functional_class":"Modified starch","function_link":{"title":"Modified starch","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#modified_starch","target":""},"amount_%":""},{"ingredient_name":"Maize starch","ingredient_link":"","functional_class":"","function_link":"","amount_%":""},{"ingredient_name":"Salt","ingredient_link":"","functional_class":"","function_link":"","amount_%":""},{"ingredient_name":"Natural flavourings","ingredient_link":"","functional_class":"Flavouring","function_link":{"title":"Flavouring","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#flavouring","target":""},"amount_%":""},{"ingredient_name":"Gluten free oat fibre","ingredient_link":"","functional_class":"","function_link":"","amount_%":""},{"ingredient_name":"Tricalcium citrate","ingredient_link":{"title":"Calcium citrate","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#calcium_citrate","target":""},"functional_class":"","function_link":"","amount_%":""},{"ingredient_name":"Carrageenan","ingredient_link":{"title":"Carrageenan","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#carrageenan","target":""},"functional_class":"Thickener","function_link":{"title":"Thickener","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#thickener","target":""},"amount_%":""},{"ingredient_name":"Guar gum","ingredient_link":{"title":"Guar gum","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#guar_gum","target":""},"functional_class":"Thickener","function_link":{"title":"Thickener","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#thickener","target":""},"amount_%":""},{"ingredient_name":"Modified maize starch","ingredient_link":"","functional_class":"Modified starch","function_link":{"title":"Modified starch","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#modified_starch","target":""},"amount_%":""},{"ingredient_name":"Lactic acid","ingredient_link":{"title":"Lactic acid","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#lactic_acid","target":""},"functional_class":"Acidity regulator","function_link":{"title":"Acidity regulator","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#acidity_regulator","target":""},"amount_%":""},{"ingredient_name":"Sodium lactate","ingredient_link":{"title":"Sodium lactate","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#sodium_lactate","target":""},"functional_class":"Acidity regulator","function_link":{"title":"Acidity regulator","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#acidity_regulator","target":""},"amount_%":""},{"ingredient_name":"Carotenes","ingredient_link":"","functional_class":"Colouring agent","function_link":{"title":"Colouring agent","url":"https:\/\/www.vegancheesereview.com\/index.php\/ingredients\/#colouring_agent","target":""},"amount_%":""}],"energy_kj":1255,"energy_kcal":303,"fat_g":24.4,"of_which_saturated_fatty_acids_g":"20.9","of_which_mono-unsaturated_fatty_acids_g":"","of_which_poly-unsaturated_fatty_acids_g":"","carbohydrates_g":"19.5","of_which_sugars_g":"0.1","fibre_g":"1.5","protein_g":"0.5","salt_g":"1.6","rind":"None: fresh cheese like feta and mozzarella","exterior_color":"like a block of hard light off-white cream coloured butter. Colour quite like dairy feta.","interior_color":"same as outside, no holes","looks_like_the_non-vegan_version":"Yes","soft_to_hard":70,"crumbly_to_pasty":35,"dry_to_wet":40,"mould_or_yeast_culture":"None","ripening_agent":[],"additive_description":"N\/A","additive_ratio":0,"aroma_strength":"Mild","flavor-sweet":15,"flavor-umami":15,"flavor-bitter":0,"flavor-acid":40,"flavor-salt":30,"complex_flavor_1":"Lactic (milk, cream, butter, yoghurt)","comment_complex_flavor_1":"has some mild tanginess, lactic acid","complex_flavor_2":"Vegetable (onion, leek, garlic, potato, hummus)","comment_complex_flavor_2":"leek and potato","complex_flavor_3":"","comment_complex_flavor_3":"","taste_duration":"Medium (between a few to ten seconds)","meltability":"Good","taste_melted":"Good","comments_on_meltability_-_taste":"Melts well, like typical coconut oil and starch.","spreadability":"N\/A","roll_and_skewer":"N\/A","comments_on_spreadability_and_roll_-_skewer":"","pairing_1":"","pairing_2":"","pairing_3":"","review_rating":4,"recommended":true,"review_comments_and_notes":"Looks like the dairy version, however not packaged in brine so looks different from that perspective\r\nGood as feta replacement in a salad.\r\nA sheep an goat milk feta has more tanginess. Compares quite well, also being crumply and having a relatively mild tanginess. Possibly could surprise someone eating it in a salad that it is not dairy feta cheese.\r\nRecommended as feta in cooking or salad, not for cheese platter.\r\nExplain more int he about us that if not for cheese platter than it is explain.\r\nSharper in taste than the AH terra, still a but buttery while crumbly as well. Less salty. 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